The planet eater

Before we continue our cosmic journey through space and time let’s make a stop and eat some planets!

It’s probably Griotte and her black sesame moon that inspired all this. And because the possibilities of taste and texture are limitless (just like the universe) I couldn’t pick just one, so I’ve decided to share three recipes today. They are all super easy to make, but you may need to invest in half sphere silicon moulds.

All you have to do it choose your planet:

The melting planet with chocolate magma on the surface, a chocolate crust and an avocado cream core?

The lemon tart planet a rock of puff pastry covered with lemon and coconut curd (for the curd recipe I was inspired by my hero Arnaud).

Or maybe the crumble planet with apples and salted butter caramel?

So which is it gonna be?